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Auliya IFD, Masrukan, Rukmini A, Laswati DT. Aktivitas Antibakteri dan Karakteristik Edible Film dengan Penambahan Serbuk Daun Jati (Tectona grandis L.). J.agrt [Internet]. 2025 Nov. 27 [cited 2026 Mar. 27];7(2):33-4. Available from: https://ejournal.widyamataram.ac.id.prosiding-uwm.com/index.php/agrotech/article/view/2223