MERRY ASTUTI, Y. .; RUKMINI, A. .; DARMAWAN, E. .; NUR PURWANDHANI, S. Pengaruh Substitusi Minyak Kedelai Terhadap Daya Terima Mayonnaise yang Dihasilkan. AGROTECH : JURNAL ILMIAH TEKNOLOGI PERTANIAN, [S. l.], v. 5, n. 2, p. 12–22, 2023. DOI: 10.37631/agrotech.v5i2.1523. Disponível em: https://ejournal.widyamataram.ac.id.prosiding-uwm.com/index.php/agrotech/article/view/1523. Acesso em: 12 may. 2026.